Our All-Time-Favorite Pie Crust

Here is the recipe for our pie crust that we use for almost everything. It is so good!

Easy Pie Crust 

1 ½ cups flour
½ tsp. salt
2 Tbsp. sugar
½ cup oil
2 Tbsp milk
Mix together dry ingredients, add milk then oil. Stir until mixed pretty well together. Press into pan. Cook crust at 350 degrees until lightly brown, cool and add filling. Makes 1 pie crust (this pie crust is great for everything, sweet pies or not sweet pies) 


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